We’ve tried two different ways of starting our broad bean seeds this year. The first was to plant the seeds into small pots which gave us an excellent germination rate. Secondly we had a go at “sprouting” the seeds by placing them on some damp kitchen roll, covering them with another sheet of damp kitchen roll, and then covering them with cling film to stop them drying out. After 4 days we had managed a 100% success rate and this is what our sprouting seeds looked like.
These 30 seeds have been planted into the ground. It’s a good easy way of germinating your seeds but once they have sprouted you need to plant them whatever the weather. Germinating your seeds in pots is more work but you do have the luxury of time, meaning you can wait for a nice sunny day to plant them.
All our broad bean seeds this year are our own that we saved from last year, so whilst they might not look as pretty as those you get from a packet, they didn’t cost us anything, and no-one sees them once they are 3 inches under the ground! Let’s hope they produce lots of lovely broad beans.





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